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All SPECIALS are subject to availability.
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Mezze Boards (starter for two) |
MEZZE R125.00
Prosciutto, salame, gypsy ham, sundried tomato, olive & feta, hummus, marinated peppers & green leafs. Served with freshly baked bread ANDIAMO R125.00
Roast beef, smoked chicken, cheddar cheese, camembert cheese,basil, potato salad, coleslaw & green salad. Served with freshly baked ciabatta. FROMAGIO R125.00
Boerenkaas with cumin, blue cheese, camembert & emmernthaler served with biscuits, preserves & pickle. GREEK R125.00
Taramasalata, dolmades, green stuffed olives, rollmops, pickled calamari & melanzane. |
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Insalata |
PROSCIUTTO, FETA & MELON SALAD R62.50
With rocket & toasted pumpkin seeds SMOKED CHICKEN SALAD R63.00
Tomato, cucumber, pineapple & roasted cashews with mango & orange dressing WARM CHORIZO & PENNE SALAD R68.00
With cherry tomato, cucumber, olives & feta with pesto dressing. |
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Pizza |
GORGONZOLA E CRUDO R68.00
Napoletana, mozzarella, gorgonzola, peppers & spring onion QUATTRO STAGIONI (four seasonal) R72.00
Napoletana, mozzarella, prosciutto, mushroom, artichoke, pepperoni & oregano HMS R81.00
Napoletana, mozzarella, ham, mushroom & salami MEDITERRANEAN R68.00
Napoletana, mozzarella, sun-dried tomato, mushrooms, olives with parmesan shavings. GARLIC & FETA R59.00
CAPRESE PIZZA R70.00
Napoletana, buffalo mozzarella, fresh cherry tomato & basil pesto. |
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Pasta |
CHICKEN & CHORIZO PASTA R66.00
Chicken strips sautéed with chorizo sausage, olives & finished off with pesto cream sauce. RAVIOLI WITH ROASTED COURGETTES R52.00
Roasted butternut, red peppers & olives topped with ricotta cheese & pumpkin seeds. POTATO GNOCCHI WITH CREAMY GORGONZOLA & PARMA HAM R75.00
POTATO GNOCCHI WITH BASIL PESTO & CHERRY TOMATOES R66.50
POTATO GNOCCHI WITH BOLOGNESE SAUCE R66.50
POTATO GNOCCHI WITH NAPOLETANA & PARMESAN R66.50
CHICKEN LASAGNE R81.00
With butternut, spinach & ricotta. SALMON & ASPARAGUS CARBONARA R76.00
Smoked salmon & asparagus, pan fried with garlic, dill & cream. |
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Carne |
VEAL LIMONE R82.50
Thin slice of veal, pan-fried with portabellini mushrooms, rosemary, garlic & lemon. Served with roasted vegetables & a choice of baby potatoes or polenta. OSSOBUCCO MILANESE R95.00
Braised veal knuckle served with polenta & seasonal vegetables. |
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Dolce |
FRESH FRUIT & BERRY PAVLOVA R33.00
With vanilla ice-cream & berry compote. |
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Soup |
MINESTRONE R33.50
PEA & PARMA HAM R32.00
TUSCAN R32.00
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Risotto Starters |
WILD MUSHROOM RISOTTO R54.00
Frangrant Oyster mushrooms with fresh herbs. ROASTED BUTTERNUT & PANCETTA RISOTTO R50.00
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"There is no love sincerer than the love of food" - George Bernard Shaw
All prices are subject to change at mangements discretion.
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